Nan SupremePro 3

Description

Nan SupremePro 3 Milk is a transition milk for infants from 12 months of age, which, thanks to its unique technology, ensures the optimization of partially hydrolyzed proteins helping to significantly reduce the risk of cow's milk protein allergy. Important note: Breast milk is best for babies during the first 6 months and breastfeeding should be extended for as long as possible.

Instructions for Use

Wash your hands well before preparing the bottle.
Wash the bottle or cup well to remove any milk residue. Boil for 5 minutes. Keep covered until use.
Boil potable water and let it cool.
Consult the Feeding Table. Pour the exact amount of boiled water into the bottle or cup. Then add the powder using only the measuring spoon. Use the edge of the can to level the amount of powder in the scoop.
Make sure the measuring spoon is dry and suspend it inside the can. Close the can properly after each use and store in a cool, dry place.
Completely dissolve the powder. Check the temperature before giving the milk to the child. Storage Method: Packed in a protective atmosphere. Keep the can tightly closed in a cool, dry place and no more than 4 weeks after opening.

Characteristics

Transition milk powder for infants from 12 months of age.

• 6 HMO (2’FL, DFL, LNT, 3’SL, 6’SL, 3’FL) – With 6 oligosaccharides structurally identical to the most abundant in breast milk.
• Bifidus lactis & Bifidus infantis
• OPTIPRO® HA – A unique technology that ensures the optimization of partially hydrolyzed proteins. 

Ingredients List

LACTOSE, enzymatically partially hydrolyzed whey MILK proteins*, vegetable oils (sunflower, rapeseed), mineral substances (calcium phosphate, potassium phosphate, calcium citrate, ferrous sulfate, zinc sulfate, potassium iodide), oligosaccharides (mixture of 2′-fucosyl-lactose/difucosyl-lactose, lacto-N-tetraose, 3'-fucosyl-lactose, sodium salt of 6'-sialyl-lactose, sodium salt of 3'-sialyl-lactose) (contain LACTOSE), oil from the microalga Schizochytrium sp., vitamins (C, B2, A, folic acid, D, B12), bifidobacteria cultures (Bifidobacterium longum subsp. infantis, Bifidobacterium lactis.). 

Source of proteins: Whey. / *The enzyme used in the process is neither Halal nor Kosher. / 1Under license from BioGaia AB.

The list of ingredients may be subject to change. We recommend that you check the list on the purchased product.